Code : CO 65 COMCapacity: 65 Ltr.

Outer Dimensions: 25 x 25 x 17 inch (W x D x H)

Electrical Load: 2400 Watts

Outer body: Stainless Steel

Inner chamber : Stainless Steel

Temperature : upto 300°C Capillary thermostat

SS Wire Grill - 2 nos. - (18 x 18 inch)

SS Door with toughened see-through glass

Double insulated outer body

High insulated fibre glass wiring

All electrical parts ISI marked

© Aution Instruments & Controls P. Ltd. Page 1 of 1

CO 65 Instruction Manual

TECHNICAL SPECIFICATIONS

PARAMETER CO 65

Capacity 65

Chamber dimensions (inches) approx. 18 x 18 x 11

Outer dimensions (inches) approx. 30 x 25 x 16

Consumption (W) / 230V 2000

Rack / Rack provision 2 / 3

Temperature control Digital

INSTRUCTIONS FOR USE

INSTALLATION

Your Convection oven is completely assembled. Before using

your oven remove all packing material and tape.

ELECTRICAL REQUIREMENTS

All models require 230V, 50Hz supply. It is companys recommendation that this machine be plugged directly into a

wall outlet. The use of extension cords is not recommended due to safety reasons and the oven performance will be

sacrificed / reduced.

CONTROL PANEL

Description :-

1. Digital Display

2. Relay indicator light

3. Push Buttons to set temperature

4. Set temperature display

5. Knob with 3 positions (OFF, ON, MOTOR ON)

6. Power on indicator light.

METHOD

Check for all controls to be at off position.

Insert the 15 Amp plug in the mains socket.

Turn the knob to On position in the clockwise direction, this will supply power to your oven

& digital display(Item 1) will show the room temperature & power indicator light (Item 6) will

turn on.

Set the desired temperature by pressing the buttons, (item 3). To increase the digit press the

upper buttons, to decrease the digit press the lower buttons. If the temperature on the

display is less than the set temperature, relay light R (item 2) will keep glowing. Maximum

temperature 299° C.

Then turn the knob to Motor on position in the clockwise direction, this will switch on the

blower in the oven.

After the set temperature is attained, the relay light (item 2) will start blinking & power to

heaters get disconnected. Relay then works to maintain the temperature.

After usage, turn knob to OFF position in the clockwise direction & set the temperature to

0 0 0.

Also we have provided a preset for setting the temperature cut-off (controlling the hystersis effect) at

the back of the control panel. If you rotate it anti-clockwise, the set temperature is 250ºC then cut-off

goes upto 265ºC & if in clockwise direction, cut-off takes place at 230ºC. Please dont change the

setting unless required.

SAFETY PRECAUTIONS

CAUTION

This machine must only be operated by qualified person(s) who are fully versed in the operating and safety instructions described in this

manual. Servicepersons should be instructed to familiarize themselves with any and all safety instructions described in this manual prior to

commencement of any maintenance or service.

WARNING

Also note that the oven should be given rest periodically for better performance and long life

Always when opening the door switch off the motor as the blowers tend to suck cold air from outside.

Disconnect the appliance from electrical supply before cleaning or servicing.

In case of fire disconnect the appliance from its power source immediately.

DANGER

Machine must be properly grounded to prevent electrical shock to personnel.